Description

Dried crushed oregano plant leaves with a grayish-green color and a characteristic aromatic odor.

Functional Characteristics

Applications

Food Manufacturing

Incorporated into sauces, seasoning blends, and savory formulations.

Snack Industry

Flavoring component in chips, crackers, and extruded snacks

Essential Oil Production

Raw material for high-Carvacrol oregano oil extraction

Animal Feed

Used in phytogenic feed additive formulations

Product Specifications

Purity (Min):98%
Moisture (Max):12%
Total Ash (Max):5%
Volatile Oil:0.35% – 1.35%

Packing: Jute or multiwall paper bags.

The specifications listed above represent our standard export grade. However, we understand that every partner has unique needs, and we are happy to discuss and tailor our production to meet your specific requirements.