Spearmint

Description

Naturally dried and crushed spearmint leaves with a bright green color and a characteristic aromatic odor.

Functional Characteristics

Applications

Food Manufacturing

Seasoning blends for sauces, dips, and savory snacks.

Tea Industry

Standard ingredient in Moroccan mint tea and green tea blends.

Botanical Extraction

Source material for infusion blends and botanical extracts.

Oral Care

Flavoring for mild toothpaste and oral hygiene products.

Product Specifications

Purity (Min):
99%
Moisture (Max):
12%
Total Ash: 8% – 10%
Volatile Oil (Min):
0.8%

Packing: Cartons or polypropylene bags (10 kg, 25 kg).

The specifications listed above represent our standard export grade. However, we understand that every partner has unique needs, and we are happy to discuss and tailor our production to meet your specific requirements.