Description

Whole calendula flowers or naturally dried petals with a bright, non-faded natural orange or yellow color and a characteristic aromatic odor.

Functional Characteristics

Applications

Food Manufacturing

Natural alternative for yellow coloring in culinary applications.

Tea Industry

Premium visual and functional addition to herbal teas.

Botanical Extraction

Source material for topical and herbal ointments.

Cosmetics

Active ingredient in soothing salves, lotions, and creams.

Product Specifications

Purity (Min):99%
Moisture (Max):
10%
Total Ash (Max):8%
Volatile Oil:0.1% – 0.5%

Packing: Cartons or multiwall paper bags (20 kg, 25 kg).

The specifications listed above represent our standard export grade. However, we understand that every partner has unique needs, and we are happy to discuss and tailor our production to meet your specific requirements.